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aurora bar is open from 7.30am for breakfast & coffee, energise yourself for the day ahead. 

full catering & canapé menus available to large groups and functions.

PLEASE SEE BELOW FOR OUR LUNCH BAR MENU, A LA CARTE LUNCH MENU, EVENING MENU & BREAKFAST MENU

BAR MENU - AVAILABLE IN THE MAIN BAR (DOWNSTAIRS)
served 11.30am – 4.30pm
 

LIGHT MEALS

caesar salad    17
w/ cos lettuce, croutons, egg, crisp bacon, parmesan cheese & anchovies
w/ grilled chicken or smoked salmon    19 
roquette & roast root vegetable salad    18
w/ crostini & blue cheese dressing                                     
beer battered fish of the day    18
w/ homemade tartare, mushy peas & fries 

salt & pepper squid   
18
w/ garlic aioli, fries & salad 
grilled beef burger    18
w/ cheese, beetroot, tomato, salad leaves, caramelised onions, spicy tomato relish & aioli w fries 
grilled chicken burger    18
w bacon, guacamole, salad, bbq sauce & aioli w fries 

PIZZA

the indian    19
tandoori chicken w red onion, shallots & capsicum topped w roast cashews & cucumber raita
the mediterranean
    18
spinach, fetta, olives & onions topped w hommous & fresh tomato    
the hot mama    19
chorizo sausage, pepperoni, bacon & ground beef topped w jalapenos chilli salsa
the anti    18
grilled eggplant, roast peppers, grilled zucchini, semi dried tomatoes topped w bocconcini & garlic herb crumbs
the italiano    20
garlic king prawns & basil topped w fresh roquette salad & aged prosciutto

BAR SNACKS

 fries         7
w/ aioli  
wedges 8
w/ sour cream & sweet chilli sauce

 

A LA CARTE LUNCH MENU - AVAILABLE IN THE UPSTAIRS BAR (12 - 3pm)

 

ENTREES    

house soup   14

fresh house made seasonal soup served w/ artisan breads & churned French sea salt butter

chefs plate for two   25

w/ crisp fried ravioli w/ tomato ragout, crushed broad bean brushetta, warm artichoke dip & garlic prawns w/ proscuito & crispy sage  

 

 

MAINS 

roast atlantic salmon & salt cod fishcake   27

w/ soft herbs, sauce gribiche & fennel shavings

tuscan roast pork belly   26

w/ caramelised pav onions, marsala jus & green beans w/ pangrattato

cider roasted chicken   26

w/ roasted kipfler potatoes, pearl onions apple & thyme

pan fried aged sirloin   29

butter braised w/ shiraz syrup crispy polenta chips blue cheese and baby gems

prawn tagliatelle   23

w/ fresh chilli basil baby plum tomatoes & anchovies

pumpkin & baby pea risotto   20

w/ sticky balsamic onions & parmesan crisps

slow cooked lamb shank & root vegetable pie  27

laced w/ port & served w/ buttery mash & sugar snap peas  

 

SIDES 

roast beetroots      8

w/ lemon crumbled goats cheese & dill  

steamed broccolini              8

w/ sea salt & olive oil

roquette & parmesan salad                7

w/ baby herb

roast baby chats   8

w/ sea salt & chives

skinny fries            7  

DESSERTS

assorted australian cheese platter    18

w/ grape chutney, lavosh crisps & cabernet jelly  

pannacotta affogatto           12

white chocolate & vanilla pannacotta w/ hot black coffee & frangelico

blueberry crostata               12

w/ strawberry, rose & mint salad & mascarpone quennelle

 

EVENING MENU
from 5pm
 

 

$10 PIZZA

 

old school ham & golden pineapple w shallots 

quattro fromaggio tasty, mozzarella, parmesan & blue cheese

 

 

PIZZA


the indian    19
tandoori chicken w red onion, shallots & capsicum topped w roast cashews & cucumber raita
the mediterranean
    18
spinach, fetta, olives & onions topped w hommous & fresh tomato    
the hot mama    19
chorizo sausage, pepperoni, bacon & ground beef topped w jalapenos chilli salsa
the anti    18
grilled eggplant, roast peppers, grilled zucchini, semi dried tomatoes topped w bocconcini & garlic herb crumbs
the italiano    20
garlic king prawns & basil topped w fresh roquette salad & aged prosciutto

 

 

BAR SNACKS 

 

fries         7
w/ aioli  

wedges 8
w/ sour cream & sweet chilli sauce   
 

pint of home-made sausage rolls                     10
served w tomato sauce
                 

plate of australian cheeses                                16
w/ grape chutney, lavosh crisps & melon lime chilli mojo             
 

antipasto platter   30

 

 

breakfast
available daily 7.30 – 11.30. takeaway available
breakfast toast $4
all served with butter, jam, honey, vegemite or peanut butter
toasted banana bread served with leamon butter $4
bircher muesli served with yoghurt, honey & fresh fruit $5
fresh seasonal fruit salad $5.50
bacon & egg roll $5.50
toasted ham, cheese & tomato sandwich $5.50
blt sandwich on toasted turkish bread $5.50
eggs (poached, scrambled or fried) & toast $7
sides
roast tomato, grilled mushrooms $2 each
crisp bacon, pork & fennel sausages, smoked salmon, sliced ham $3 each

cakes & pastries please see our daily selection
coffee, tea & hot chocolate large or regular size



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